Chicken Bites Recipe

If you’re looking for a new and fun way of serving chicken, then you certainly need to cook these Crispy Chicken Bites (Chicken Balls)!

They may be small, but these chicken balls are coated with crispy goodness on the outside and seasoned to perfection on the inside. The naturally delicious taste of the chicken is made 1000 times better.

You can make these chicken bites in less than twenty minutes – great for celebrations, weekends, and meals for kids and adults. Every bite is bursting with the best flavors.

I’m sure these Crispy Chicken Bites will instantly become a family favorite in your home. Indeed, it’s like enjoying chicken like never before!

How to Make Crispy Chicken Bites

In making Crispy Chicken Bites, you only need to have simple ingredients and follow easy steps. Once you have the chicken mixture coated, you are ready to cook one of the best deep-fried recipes ever. 

In fact, I suggest making these with your kids for quality bonding time in the kitchen!

Ingredients

What ingredients do you need to make these fantastic Crispy Chicken Bites?

Chicken sausages

Whenever I make chicken balls, I always use chicken sausages because of how flavorful, convenient, and healthy they are. It’s kid-friendly because of its mild flavor that goes well with tasteful dishes. 

Since they are made from ground chicken meat, you can expect that they come with important health benefits, too. In what ways can chicken sausages improve your health?

• Chicken meat is a good source of protein for your bones and appetite. 
• According to Zorabian Chicken, chicken sausages can build your muscles and bones while protecting you from bone conditions. 
• These can also lower bad cholesterol to help you manage your blood pressure.
• Health Reporter found that chicken sausages are rich in iron to promote blood circulation in the body.
• Despite their filling effect, chicken sausages are low in carbohydrates, fat, and calories. 

You can also use these chicken sausages to try other recipes like Scotch Eggs, Sausage Rolls, and Egg Mayonnaise Sandwiches. Chicken sausages will surely taste phenomenal in this recipe!

Plain flour

Aside from using it for baking, you can also use plain flour for deep-fried recipes like these Crispy Chicken Bites. It is an excellent coating ingredient to form the chicken balls properly. 

Our Everyday Life shared that plain flour is one of the best options for coating because it can stand cooking at high temperatures. I also use it in cooking Popcorn Chicken, Fried Chicken, and Crispy Hot Dogs!

Egg

Secure the crispiness of the chicken balls with the help of eggs. It serves as the binder to form the balls and coat them with the breading. You can use it for other deep-fred recipes, too. 

The egg is like a glue that makes the flour stick to the meat and the bread crumbs stick to the food. America’s Restaurant also suggests using heavy cream, egg replacers, milk, gelatin, and flour slurry as substitutes.

Bread crumbs

Don’t forget to coat the chicken meat in bread crumbs because it adds an awesome layer of color and texture to the dish. It’s a classic coating agent for deep-fried food like chicken balls. 

According to The Spruce Eats, breading can retain moisture when deep frying while giving crispy and crunchy results. In fact, the bread crumbs also add a golden brown color for an appetizing look. 

Seasoning

Chicken sausages may be flavorful, but why not take them to the next level with herbs and spices? I suggest using mixed herbs, nutmeg, cayenne pepper, garlic powder, turmeric, and all-purpose seasoning. 

In this recipe, you will also need spring onions for a sweet and pungent touch. These can make the chicken balls smell so much better. 

Cooking oil

When it comes to deep frying recipes, use sunflower oil with a high smoke point for retained flavor and texture. Martha Stewart suggests using vegetable, canola, or peanut oil for high-temperature cooking. 

With these ingredients, you will certainly make the best Chicken Bites for your family and friends! 

Directions

Here’s how easy it is to make Chicken Bites:

1. Remove the chicken sausage casing. 
2. Season the sausages with mixed herbs, garlic powder, nutmeg, all-purpose seasoning, turmeric, cayenne pepper, and spring onion.
3. Then, shape the chicken mixture into small balls. 
4. In separate bowls, prepare a beaten egg, bread crumbs, and plain flour.
5. Coat the chicken in flour, then egg, followed by the breadcrumbs. 
6. Heat oil in a pot or deep frying pan over medium fire.
7. Fry the chicken balls for five minutes or until golden brown.
8. Toss the chicken balls in the oil with a skimmer spoon.
9. Transfer them to a lined plate. 
10. Your chicken bites are ready to serve!

Now, you can experience how heavenly these Chicken Bites are! 

Tips

Chicken sausages

You can buy any chicken sausage available to you, but always check the ingredients and labels to avoid any additives and preservatives. Ensure that the packaging does not have liquid or moisture. 

Alternatively, use ground chicken meat for similar results. Look for chicken meat with a pinkish color and no dull areas. The meat should also have a neutral smell. 

As suggested by the United States Department of Agriculture, you should keep sausages in the fridge or freezer. When stored in the fridge, use them within two days. 

Chicken Bites Variations

Once you know how to cook Chicken Bites, you will find it easy to cook this dish with other kinds of meats. For instance, you can try ground beef or pork, too. 

Nowadays, there are plenty of vegan and gluten-free meat alternatives you can use. I suggest using tofu, plant-based sausages, tempeh, seitan, vegetable protein, and more. 

Aside from the spices suggested in this recipe, you can also use basil, rosemary, cumin, thyme, black pepper, paprika, onion powder, chili flakes, and other spices. 

Meanwhile, you can customize the coating depending on what’s available to you. Fine Dining Lovers suggests using alternatives like rolled oats, cornflakes, ground almonds, or crushed crackers. 

There are also egg substitutes you can use as binders for the dish. Now, you will never run out of Crispy Chicken Bites versions to try!

Recommended Tools

• Bowl: Prepare the chicken and breading mix in a bowl.
• Wooden spoon: Mix the chicken meat using a wooden spoon.
• Pot or deep frying pan: Deep fry the dish in a pot or deep frying pan.
• Skimmer spoon: Toss the chicken bites in the oil with a skimmer spoon. 

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How to Serve Crispy Chicken Bites

There are many ways for everyone to enjoy these Crispy Chicken Bites.

You can serve them for breakfast, lunch, dinner, or even snacks. These chicken balls are also fun dishes to pack for your kids for recess at school! 

I suggest pairing these chicken bites with sauces and dips like ketchup, mayonnaise,  buffalo sauce for buffalo chicken bites, garlic butter, bbq sauce for bbq chicken bites and mustard. Some of the best side dishes include pasta, fries, salad, rice, and more. 

Here are other dishes you can serve with Crispy Chicken Bites:

• One-Pot Spaghetti
• Bolognese
• Mashed Potatoes
• Bulgur Wheat
• Fried Plantains

Meanwhile, you can complete the meal with these drinks:

• Pineapple Juice
• Sorrel Drink
• Berry Smoothie
• Zobo Drink
• Orange Juice

Storage Tips

• At room temperature: Don’t leave the Crispy Chicken Bites at room temperature longer than two hours. 

Frequently Asked Questions

Are chicken breast bites healthy?

Chicken bites are healthy as long as you eat in moderation. While chicken meat is good for you, deep frying it can have effects on your health. These chicken bites can help with your bones, energy, and digestion!

How do you cut chicken bites?

In this recipe, I suggest using ground chicken sausages that are easy to season, shape, and fry. Small slices of chicken breast can also make good alternatives for this dish. Chop them into squares for good form and shape.

What are the ingredients in chicken nuggets?

It depends on the recipe. The usual chicken nugget recipe uses boneless chicken, spices, flour, starch, leavening agents, and oil. In this dish, all you need are chicken, flour, eggs, bread crumbs, oil, and spices.

What are the different pieces of fried chicken?

Fried chicken is usually made of chicken breast, wings, thighs, legs, or drumsticks. These white meat options are juicy, tender, and soft. You can season and cook them easily too.