Air Fryer Fried Chicken

Put your air fryer to good use by cooking a seriously delicious Air Fryer Fried Chicken recipe!

Once you try this dish, it will surely be one of your favorite chicken meals. It’s crisp and fragrant on the outside and juicy and savory on the inside.

I usually serve this for family occasions and celebrations because everyone loves it! As it cooks in the air fryer, I can already prepare other dishes to complete the meal.

It’s delicious, juicy, tender, healthy, easy, and affordable! This recipe might even be one of your favorite air fryer recipes.

How to Make Air Fryer Fried Chicken

The search for weekend meals is over because you can save the day by cooking this stellar main dish! No matter what the occasion, Air Fryer Fried Chicken will always be a must-try.

Ingredients

You may notice that you will be needing a lot of herbs and spices but don’t worry; the flavors will work together once combined.

Chicken drumsticks

It’s no wonder that chicken is one of the top options for recipes. Chicken is an affordable and versatile ingredient that can be flavorful from the inside out.

You can season it with your preferred herbs and spices for a recipe of your own. Moreover, it’s good for your brain, heart, and muscles.

If you’re on a weight loss diet, then you can make use of lean chicken meat for protein. I also suggest trying more chicken recipes, such as the Crispy Chicken Wings and Roast Chicken!

Seasoning

Bring out the best flavors of the chicken by seasoning it with mixed herbs, all-purpose seasoning, paprika, chicken cube, garam masala, sea salt, coriander, cumin, fenugreek, and ginger powder.

One of my secret ingredients for making yummy chicken is garam masala. It’s a classic Indian flavoring agent with a warm, savory, floral, and sweet taste.

Mayonnaise

Aside from using the best seasoning, I suggest mixing them with mayonnaise. The mayonnaise helps with giving the chicken a moist texture while evenly distributing the seasoning.

It also helps balance the powerful taste of herbs and spices for a well-balanced flavor. Your food will taste fresher and better without the greasy texture of oil-soaked fried chicken. 

Honestly, there is almost no reason for you not to try this recipe. It’s delicious, juicy, and oil-free! 

Directions

Now, find out how easy and quick you can make this Air Fryer Fried Chicken. Trust me; you’ll be done in no time! 

1. In a bowl, combine the mixed herbs, all-purpose seasoning, paprika, chicken cube, garam masala, sea salt, coriander, cumin, fenugreek, ginger powder, and mayonnaise until you form a paste.
2. Score the chicken using a fork.
3. Coat the chicken drumsticks in the paste.
4. Cover the bowl with cling film and marinate in the fridge for an hour or overnight.
5. Cook the chicken in the air fryer for 20 minutes.

You can now enjoy your Oil-Free Air Fryer Fried Chicken! 

Tips

Now that you know how the recipe works, let’s move on to how you can level it up with just simple tips. 

Buying Chicken

• Check the quality of the meat – look at the “best by” date on the package. 
• Go for the chicken that has a pink and flesh-colored color.
• Select ones which are springy and firm without odor. 
• Feel free to check the label on the package of chicken for a variety of your choice.

Storing Chicken

• Packaged chicken can be refrigerated in its wrapping for up to 48 hours from the time of purchase.
• Also, store it on the bottom shelves of your fridge. 
• After 48 hours, it’s best to freeze the chicken to preserve its freshness.
• You can use plastic freezer bags or foil to wrap the chicken pieces separately to prevent freezer burn.

Brining the Chicken

Even just 30 minutes of brining can make your chicken juicier and tastier! Brining is salting the meat before cooking.

1. For dry brine, apply the salt evenly on each drumstick.
2. Let it sit for a few hours before cooking.

For chicken drumsticks, I suggest doing wet brine.

1. Combine ½ cup of salt, ½ cup of sugar, and 1 cup of hot water in a bowl. You can also add spices such as rosemary or oregano.
2. Then let the chicken brine for at least four hours. 

Air Fryer Fried Chicken Variations

Fried chicken isn’t the only dish you can cook in an air fryer. I also encourage you to try other chicken recipes. You can also make it with other chicken parts, such as wings, thighs, and breasts.

With air fryers, dishes have become simpler and quicker to cook. It’s healthier because you can fry lots of food without using oil. You can cook fish, chicken, turkey, beef, and even pasta in your air fryer! 

The seasoning also depends on your preference. You can make it as spicy and savory as you want. Additionally, I suggest using chili flakes for a touch of spice.

How to Serve Air Fryer Fried Chicken

The good thing about chicken is that you can serve them in a number of fun and delicious ways. For side dishes, I can propose the following:

• Jollof Rice
• Mashed potatoes
• Beans
• Coleslaw
• Chips
• Fresh Pomegranates

You can also serve them with these amazing and flavorful dipping sauces of your choice. If you want to use beverages to complement the fried chicken, then it’s best to go for:

• Iced Tea
• Watermelon Juice
• Zobo Drink

Storage Tips

• At room temperature. You can only leave the Air Fryer Fried Chicken at room temperature for up to two hours.

Recommended Tools

• Air Fryer: This air fryer air-fries perfectly wonderful.
• Fork: Score the chicken using a fork.
• Measuring spoons: Measure the herbs and spices for perfect flavor.
• Cling film: Cover the bowl with cling film.

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Frequently Asked Questions

How long to air fry cooked fried chicken?

In this recipe, it takes at least 20 minutes to cook the Air Fryer Fried Chicken. Check if the chicken is cooked by poking it. If the juices are clear, then you can take the chicken out of the air fryer.

Is it safe to fry chicken in an air fryer?

Of course! In fact, air-frying chicken is one of the best ways to cook it. You don’t need to use oil to get the crispy and juicy quality you want.

Does air fryer chicken taste like fried chicken?

They have similar flavors, but there according to Kitchen Stories, deep-fried chicken tends to be more flavorful than the air-fried version. Deep-fried chicken also has a crunchier and crispier texture.

Is air-frying chicken better than frying?

It depends. If you want to avoid oily food, then the Air Fryer Fried Chicken is the recipe for you. Deep-frying is also a good option for quick cooking and intense flavor.