Crispy Chicken Bites

5 from 1 vote

Treat yourself to the delightful crunch of chicken bites. These bite-sized pieces of chicken are packed with flavor and perfect for sharing. Give yourself a juicy, flavorful, and crunchy treat with these awesome Crispy Chicken Bites!

Prep Time10

Cook Time10

Total Time20

Course: Breakfast & Brunch, Snack

Cuisine: Chinese

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Servings: chicken bite

Calories: 166kcal

Equipment

Ingredients

450 grams chicken sausages (uncooked)
1 cup plain flour
1 cup bread crumbs
1 egg
1 stalk spring onion
½ tsp mixed herbs
½ tsp cayenne pepper
A pinch nutmeg
A pinch garlic powder
A pinch turmeric
A pinch all-purpose seasoning
Sunflower oil (for deep-frying)

US Customary - Metric

Instructions

Remove the chicken sausage casing.
Season the sausages with mixed herbs, garlic powder, nutmeg, all-purpose seasoning, turmeric, cayenne pepper, and spring onion.
Then, shape the chicken mixture into small balls.
In separate bowls, prepare a beaten egg, bread crumbs, and plain flour.
Coat the chicken in flour, then egg, followed by the breadcrumbs.
Heat oil in a pot or deep frying pan over medium fire.
Fry the chicken balls for five minutes or until golden brown.
Toss the chicken balls in the oil with a skimmer spoon.
Transfer them to a lined plate.
Your chicken bites are ready to serve!

Video

Notes

Use chicken sausages or ground chicken to make the chicken balls.
Toss the chicken balls in the oil for even cooking.
Dredge them properly to retain their shape.

Nutrition