Why should you make an Almond Milk recipe at home?
It’s a natural, organic, and plant-based milk that you can use for lots of recipes! This milk is also low-carb, vegetarian, and dairy-free!
Almond Milk can be used for baby food, bread, desserts, smoothies, baked goods, soups, and other main dishes. What do you plan on making with this milk?

Most importantly, almond milk is guaranteed to be good for your health and wellness. You will surely appreciate how it can change your diet and your life.
How to Make Almond Milk
After trying this Almond Milk recipe, you’ll always want to make this almond milk at home, and it’ll be the best decision you will put your mind, heart, and effort into.
Ingredients
List down these ingredients for everything you need for the Almond Milk recipe:
Almonds
I love how almonds have a unique taste. These taste like a mix of sweet, nutty, earthy, and bitter flavors. Almonds are also loaded with nutrients for your body, brain, and overall health.
Add almonds to your diet to help with managing your weight, cleansing your skin, and strengthening your bones. It’s perfect for persons with dairy allergies or lactose intolerance.
Indeed, almonds are not just tasty but healthy too! You can also use almonds to make Almond Butter, Granola, and Egusi Soup.
Vanilla extract
Give the milk a sweet taste and fragrant smell with vanilla extract. It’s a natural sweetener that can be healthy for your drinks and meals.

Pitted dates
Pitted dates are great options for snacks because they are healthy and tasty. The flavor is sweet, and the texture is quite chewy. The kind of sweetness it provides is similar to a caramel treat.
Salt and water
A bit of salt in milk is always good to balance all of the flavors. Water is also needed to achieve the milky smooth consistency to transform it into the best beverage completely.
Trust me; this recipe will be the best-tasting almond milk you’ve ever had!
Directions
Here’s how easy it is to make the Almond Milk recipe:
- Soak the almonds in a bowl of water overnight.
- Combine the almonds, filtered water, vanilla extract, sea salt, and pitted dates using a blender.
- Then, filter the contents with a nutmilk bag or fine mesh sieve.
- Pour the milk into a bottle to store.

Homemade Almond Milk will surely be the next staple drink in your home! Serve it with your favorite breakfast meals for the best time!
Tips
Buying almonds
- Almonds can be bought in the shell or shelled.
- Shelled almonds are best for roasting, balancing, and raw eating or blending.
- You can buy them whole, sliced, or even diced.
- If you don’t have a lot of time, then feel free to buy the prechopped almonds.
- In case you prefer fresher almonds, it’s best to go for the whole almonds.
- There is no need to worry about the skin because it can actually add more flavor, aroma, and character to the milk!

Storing almonds
- For raw almonds, keep them in their original packaging and place them in a cool and dark place – this way, they can last up to two years.
- Once the package is opened, transfer the almonds into an airtight container or resealable plastic bag.
- Then, store them in a dry and cool place – this method can make almonds last up to three months.

Almond Milk Recipe Variations
Aside from vanilla extract and pitted dates, you may also use cinnamon, maple syrup, oats, cocoa powder, coconut oil, chia seeds, flax seeds, yogurt, honey, peanut butter, and nutmeg for healthier and more flavorful almond milk!
You can also try my special Chocolate Almond Drink for an extra sweet and creamy quality.
No-Blender Almond Milk
No blender? No problem! There’s an alternative way to make almond milk without a blender. It will take more time and effort, but it will still taste yummy either way.
- Soak the almonds overnight, drain the water, and manually remove the skin from each almond.
- Then, use a mortar and pestle to break the almonds apart.
- Once you have ground almonds, you can incorporate filtered water, vanilla extract, and sea salt.
- Mix them together until you see that the water has turned white.
- Filter the mixture using a sieve, cheesecloth, or nutmilk bag, and you have almond milk!
Recommended Tools
- Blender: Combine the ingredients using a blender.
- Nutmilk bag: Strain the contents with a nut milk bag for a smooth and silky texture.
- Glass bottles: Store your fresh almond milk in glass bottles
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How to Serve and Use Almond Milk
Almond milk is perfect for any time of the day. You can serve it with breakfast, dinner, or a snack. It’s a tastier and healthier substitute for hot chocolate, juice, or sodas. It can also be an alternative to coffee creamer.
Additionally, use it for making cereal or pancakes to give a unique taste to the food. You can also add it to your protein shake for that extra burst of energy and efficiency for the day.
It’s a great alternative to store-bought milk because it’s dairy-free and vegetarian-friendly. You can also use it for pastries.
Use it in cooking fish, soup, noodles, and even rice meals! In terms of dessert, you can incorporate it in ice cream, pudding, moi moi, and more.
When it comes to drinks, you can consume almond milk on its own, combine it with coffee, or turn it into a smoothie.
Here are some recipes where you can add almond milk:

Storage Tips
- At room temperature: Don’t store homemade almond milk at room temperature to prevent it from spoiling quickly.
Frequently Asked Questions
How healthy is almond milk?
Almond Milk is rich in vitamins and minerals. It can improve your skin, heart, brain, muscles, eyes, bones, and overall health. Making it at home also ensures that it does not have additives or preservatives.
It’s a great alternative to dairy milk, so you can still enjoy your favorite recipes.
What are the benefits of almond milk?
According to Medical News Today, almond milk is good for your blood sugar, bones, and heart. It is also low in calories to help you maintain your weight.
Almond milk is also a good milk option for people with lactose intolerance. With this milk, you can still enjoy your milky and creamy recipes.
Is almond milk good for a diabetic?
Yes, almond milk is good for a diabetic. Since it is plant-based milk, you can ensure that it will not cause spikes in your blood sugar levels.
This milk has also been known to improve heart health for better blood circulation and body function.
What is better, almond or soy milk?
It depends on your preference. For instance, you can go for almond milk for lower calories. However, soy milk is known to be higher in protein.
Tofu Bud also mentioned that soy milk has a creamier and thicker texture, but almond milk has a better flavor.
Some find almond milk’s taste a little more agreeable, but soy’s texture is much more creamy and rich. Try them both to find out which one you like more.


Almond Milk
Equipment
Ingredients
- 1 cup almonds
- 4 cups water
- A pinch sea salt (optional)
- 1 tbsp vanilla extract
- 5 dates (pitted)
Instructions
- Soak the almonds in water.Put the almonds in a bowl and submerge them in water overnight. Soaking will also make the Almonds softer and less bitter. Once it’s time to blend, drain the water.
- Blend the ingredients together.Before blending, combine the almonds, filtered water, vanilla extract, sea salt, and pitted dates.
- Filter the contents.The best tool to use for straining the mixture is a nut milk bag because it can filter the chunks of ingredients. After straining the milk, it is now ready to drink or store!
Notes
- Remember, don’t feed almond milk to babies less than 1-year-old.
- Refrain from using a substitute for cow’s milk for toddlers up to 5 years old.
- You may also use cheesecloth, a fine mesh bag, a fine wire sieve, or even a coffee filter instead of a nutmilk bag.