In case you’re craving an Asian delicacy, the Noodles and Egg Stir Fry should be on top of your list!
Everyone will certainly go, “Ooh la la!” with the flavor and quality you can get from this dish. By stir-frying noodles and eggs together, you can turn them into one of the best meals yet.
It only takes twenty minutes to cook this dish – perfect for breakfast, celebrations, and weekends. Aside from noodles and eggs, I also indeed more food that will excite you!

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There are many ways to cook noodles, and after trying this recipe, you will realize how it’s truly one of the best. I’ll tell you everything you need to know about this recipe and more!
How to Make Noodles and Egg Stir Fry
Stir fry recipes are easy, so don’t worry; you can cook the Noodles and Egg Stir Fry perfectly even on your first try. Get ready to cook noodles like a pro!
Ingredients
When it comes to the Noodles and Egg Stir Fry recipe, you can never go wrong with these ingredients:
Instant noodles
In Asia, noodles have become a staple food in many countries such as China, Indonesia, and Korea.
They are made from unleavened dough that is rolled, flattened, and cut into long strips. Sometimes, they are also formed into tubes, shells, or other shapes and sizes.
Noodles are usually cooked in water, but you can also stir fry or deep fry them. While they are usually served with soups or sauces, these taste exceedingly delicious with eggs.
It’s also easy to store for long-term use, so you can have these whenever you want. Aside from the recipes you can do with noodles, they also have lots of health benefits.
It’s quick, convenient, and easy to prepare. You can cook noodles with veggies and meat to make them more appetizing. I also love cooking Ramen Noodle Soup for more noodle recipes!
Eggs
Let’s not forget the eggs! I’m sure you have tried many egg recipes before, but wait until you try them in this recipe. These eggs are perfect for stir-frying because of how quickly they cook.
There are many ways to add eggs to noodles, but in this recipe, they are fried together for a well-combined meal. Aside from their flavors, eggs are also good for you.
If you like eggs, then you should definitely try other egg dishes such as Nigerian Egg Rolls, Fried Eggs, and Scotch Eggs. What’s your favorite egg recipe?
Hot dog
Give the recipe a meaty, savory, and smoky flavor with hot dogs. These will complement the eggs for a filling and satisfying meal. Even the texture pairs well with the noodles and eggs!
If you have leftover hotdogs, you can use them for Sausage Rolls, Bread Pizza, and Egg Mayo Sandwich to go with your noodles!
Spring onions
For the garnish, I suggest using spring onions because of how fragrant they will smell. These also add more color to the dish to make it more appetizing.
The spring onions will add a sweet, pungent, and robust flavor to the recipe. These truly give the recipe a touch of Asian cuisine.

Garlic
Aside from spring onions, you can also use garlic as an aromatic. It has a rich and buttery flavor to go with the eggs. Once mixed in the noodles, it will also add a great aroma.
Garlic is certainly some of the best spices you can use for your stir-fry recipes!
Coconut oil
Whenever I stir fry, I use coconut oil because of the flavor and aroma that it adds to dishes. It’s a healthy and natural oil that can also be good for high-heat cooking.
Seasonings
Aside from the instant noodles’ seasoning, you can add chili powder or other herbs and spices. The secret to the best-tasting noodles is a well-seasoned sauce, so make your sauce count!
With these ingredients, your Noodles and Egg Stir Fry will surely taste divine!
Directions
Now, let’s cook the dish together!
- Finely chop the spring onion and garlic with a knife.
- Slice the cooked hotdog into pieces.
- Heat a pot over medium fire.
- Then, add the noodles and water.
- Let them simmer until half-cooked.
- Drain the noodles with a sieve and set them aside.
- In a small bowl, mix the instant noodles’ seasonings and dissolve them in water.
- Heat a frying pan over medium fire.
- Saute the garlic, spring onion, and hot dog and put them on the side.
- Pour coconut oil on the other side.
- Cook the eggs while stirring.
- Then, add the half-cooked noodles and mix them.
- Pour in the seasoning mix.
- Stir-fry the ingredients with a spatula for another minute.
- Transfer into a bowl and serve!

It’s just like your ordinary noodles, making it healthier, more flavorful, and more refined! After this recipe, you will never prepare instant noodles the same way.
Tips
How to Store Instant Noodles
- Unopened instant noodles can simply be stored in cool and dry areas.
- Once opened, store them in containers or resealable bags in the same place. These can last up to one year in storage.
- Meanwhile, cooked instant noodles can be refrigerated or frozen in containers or freezer bags for up to two days in the fridge and several weeks in the freezer.
How to Cook and Store a Hot Dog
For a smoked hotdog, set your smoker to 160°F for up to 15 minutes. If you don’t have a smoker, then you can also pan-fry, oven-bake, or air-fry the hotdog.
To store unopened hotdogs, place them in the fridge for up to two weeks or in the freezer for up to two months. For cooked hotdogs, wrap them in cling film and place them in a plastic bag to refrigerate for up to two days or to freeze for a week.

Noodles and Egg Stir Fry Variations
For a vegan Noodles and Egg Stir Fry recipe, you can substitute protein with tofu, tempeh, and other plant-based meat substitutes.
You may also opt for gluten-free noodles like Soba, glass, or Shirataki. Cook them according to the instructions on the packaging and do the rest of the steps in this recipe.
Aside from the ingredients already mentioned in this recipe, you can be more creative with your ingredients. Add variety, flavor, and depth by adding more condiments or protein.
You can substitute cooked chicken, turkey, or beef if you don’t have hotdogs. Even leftover cooked meats can make a huge difference!
To make it healthier, add leafy greens like spinach, bok choy, peppers, beans, carrots, and more. You can add some fish sauce, sesame oil, soy sauce, or sriracha for a burst of flavor.
Recommended Tools
- Pot: Cook the noodles in the pot.
- Frying pan: Stir-fry all of the ingredients in a large frying pan.
- Knife: Slice the ingredients using a clean knife.
- Spatula: Mix the ingredients using a spatula.
- Glass bowls: Prepare the ingredients in glass bowls.
- Fine-mesh sieve: Filter the noodles with a fine-mesh sieve.
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How to Serve Noodles and Egg Stir Fry
You can enjoy the Noodles and Egg Stir Fry at any time of the day. The dish can also be a good idea for meal prep plans. It can also be a new dish you can serve at picnics, lunches, or parties!
You can serve this dish with the following:
Storage Tips
- At room temperature: Eat the Noodles and Egg Stir Fry within four hours.
Frequently Asked Questions
Can you mix eggs with noodles?
Yes, you can mix eggs and noodles as long as the noodles have already been pre-cooked. In fact, these can make a great combination.
How to fry noodles with egg?
First, you need to boil the noodles until they are half-cooked. Then, saute and cook the eggs with aromatics. Cook everything together for a stir-fried meal.
Can you cook noodles and eggs at the same time?
You can cook them at the same time. However, make sure that you have cooked the noodles before you add them together. Otherwise, the noodles may be undercooked.
Do you put eggs in fried noodles?
I suggest putting eggs in fried noodles because they add a good layer of moisture and flavor to the dish. They also pair well with almost seasoning to give the recipe a delicious flavor.

Egg Fried Noddles
Ingredients
For egg stir-fried noodles
- 250 g Indomie instant noodles (chicken flavor)
- 2 egg
- 1 green onion (finely chopped)
- 1 garlic clove (finely chopped)
- 2 tbsp coconut oil (or any oil)
- 1 smoked chicken hotdog (chopped)
For sauce
- 1 sachet seasoning powder
- 1 seasoning oil
- 1 tsp chili powder
- 2 tbsp hot or warm water
Instructions
- Finely chop the spring onion and garlic with a knife.
- Slice the cooked hotdog into pieces.
- Heat a pot over medium fire.
- Then, add the noodles and water.
- Let them simmer until half-cooked.
- Drain the noodles with a sieve and set them aside.
- In a small bowl, mix the instant noodles' seasonings and dissolve them in water.
- Heat a frying pan over medium fire.
- Saute the garlic, spring onion, and hot dog and put them on the side.
- Pour coconut oil on the other side.
- Cook the eggs while stirring.
- Then, add the half-cooked noodles and mix them.
- Pour in the seasoning mix.
- Stir-fry the ingredients with a spatula for another minute.
- Transfer into a bowl and serve!
Video
Notes
- Remember that this is not suitable for babies.
- Consume instant noodles once a week and use substitutes as well.
- Pre-cook the noodles before stir-frying for the best results.