Carrot Powder (Organic!)

Make carrots worth it by transforming them into versatile, healthy, and all-natural Carrot Powder!

If you love experimenting in the kitchen, then you will appreciate making powder from carrots. It’s a one-ingredient recipe that’s not just easy to do, but also useful in so many ways.

When you have carrot powder, you can be sure that carrots will last longer and will have plenty of other uses in the kitchen. From now on, you won’t have to worry about your carrots going to waste.

With homemade, delicious, and nutritious Carrot Powder, you can surely make your best recipes better. What are you waiting for? Get the freshest carrots you can find, and let’s make Carrot Powder!

How to Make Carrot Powder

Test your kitchen skills with an effortless Carrot Powder recipe. You just need to prepare, dry or dehydrate, and grind the carrots until you get the right texture for powder form carrots.

Until now, I still make carrot powder for my family’s favorite healthy recipes!

Ingredients

Before we make the Carrot Powder, let’s learn a little more about carrots.

Carrots

What makes carrots some of the best vegetables for condiments?

I love using carrots because of how they have the right balance of sweet and earthy flavors. They also have a bright orange color that can make dishes and drinks inviting. These truly bring so much quality to any dish.

Raw carrots have a firm and crunchy texture, but once cooked, they will have a soft and tender texture. You can cook them by stir-frying, roasting, baking, grilling, air frying, steaming, and more!

Most importantly, carrots have lots of health benefits for you.

There are many ways to use carrots. Aside from turning them into powder, you can also make carrot seed oil for skin, baby food, juice, and cake for healthy yet delicious delicacies. What’s your favorite way of using carrots?

Directions

It’s time to make Carrot Powder!

1. Peel the carrots with a knife or peeler.
2. Use a spiralizer or knife to get carrot strips.
3. Spread the strips on a lined tray.
4. Then, cover the tray with a food net cover. 
5. Dry it under the sun or in a dehydrator.
6. Transfer the dried carrots to a blender or food processor.
7. Blend until powdery.
8. Filter the carrot powder with a sieve.
9. Finally, transfer contents into a container and store them! 

Pat yourself on the back because you just made a condiment in your kitchen! It’s not just an ordinary condiment; it’s organic, all-natural, and ultimately healthy.

Tips

Buying carrots

• AZ Central suggests buying carrots with firm and plump quality.
• They should also have a vibrant orange color.
• Carrot tops should be in a healthy green color.
• Check them for any cracks, soft spots, or discoloration. 

Storing carrots

• According to Listonic, carrots can last up to five days at room temperature.
• They can last up to four weeks in the fridge.
• You can store whole or sliced carrots in the freezer for several months.

Slicing carrots

If you don’t have a spiralizer or a grater, then you can use a knife to slice the carrots into strips. Alternatively, slice it with a peeler for even strips. There are also carrot cutting skills you can practice and master!

Dehydrating Carrots

Instead of sun drying the carrots, there are other methods you can try. 

Dehydrator

1. Peel and slice the carrots.
2. Arrange the carrot slices on the tray.
3. Then, set the dehydrator to 52°C.
4. Let them dry for several hours, depending on the number of carrots. 

Oven

1. Arrange the carrot slices on a lined baking tray.
2. Set the oven to the lowest setting.
3. Then, bake it with the oven door slightly ajar.
4. Wait for several hours to dry.

Microwave

1. Line a microwave-safe plate with wax paper and lightly grease it with oil.
2. Put the slices on the plate and cook them on medium heat for ten minutes.
3. Then, turn them over and cook for another ten minutes.
4. Dehydrate them for another 15 minutes on a low setting.

Carrot Powder Variations

Use any variety of carrots to make the condiment but remember that they must be fresh and properly stored. You can mix it with chili flakes or other powdered seasonings for a diverse flavor. 

The dried carrot strips can be used on their own. Otherwise, boil and puree the carrots to convert them into a paste. Carrots can also be turned into carrot seed oil by combining the carrot powder with coconut oil in a container. 

No-Blender Carrot Powder

Aside from using a blender, you can also use a food processor, a grinder, an electric mixer, a food mill, or a mortar and pestle.

Recommended Tools

• Blender: Make carrot powder in a blender.
• Spiralizer or grater: Make the strips by using a spiralizer or grater. 
• Knife or peeler: Use a peeler or a knife to remove the skin.
• Food net cover: Cover the tray with a net.
• Sieve: Filter the contents with a sieve. 
• Tray: Arrange the carrots on a lined tray. 
• Dehydrator: Dry the carrots in a dehydrator.
• Container: Store the carrot powder in a container.

This post contains affiliate links, which means I earn commission income from qualifying purchases at no extra cost to you. Please read the full disclosure for more information.

Visit my shop for more products.

How to Use Carrot Powder

How can you put your carrot powder to good use?

You can use carrot powder for smoothies, cereals, baking – carrot cake, cooking, soups, stews, food coloring, oil, and more. This powder can also be used for your skin, especially if you combine it with moisturizing agents.

Check out these recipes that will be better with carrot powder:

• Anti-Inflammatory Juice – give the juice a more refined flavor with carrots.
• Belly Fat Burner Smoothie – healthily lose weight with carrot powder in your smoothie.
• Carrot Cake – infuse a cake with the carrot flavor with some carrot powder in the batter.
• Fried Rice – in case you want to add a carrot flavor without fresh carrots, you can always go for carrot powder.
• Baby Food – make your baby’s food healthier with carrot powder in the mix.

Storage Tips

• At room temperature: Store the carrot powder in a container for several weeks. 

Frequently Asked Questions

What is carrot powder good for?

There are many ways to use carrot powder. For instance, you can add it to soups, stews, baked goods, juices, smoothies, desserts, bread, snacks, and more! Aside from their culinary use, it is also good for your health in many ways.

How do you make carrot powder?

You can make carrot powder by preparing the veggies first. Peel and slice them into strips. Then, dehydrate them under the sun or with the help of a dehydrator.

Once dried, turn the contents into a powder with a blender or food processor. Store the carrot powder in a jar and use it whenever needed!

What to do with powdered carrots?

You can use carrot powder to season your drinks, juices, smoothies, milkshakes, and so many other beverages. It’s also great for baking pastries, seasoning meats and vegetables, and adding color to your dishes.

What are the ingredients in carrot powder?

It is an organic condiment made from dried carrots. You can use different kinds of carrots to keep it healthy.