Boiled Eggs Hack

If you love boiled eggs, then you will surely appreciate this easy and quick hack on how to cook eggs!

Cooking your boiled eggs at your preferred doneness can be a challenge. There may be times when you want soft or hard-boiled eggs, but you might not get the results you want.

With this new and simple way of cooking eggs, you can get the perfect level of doneness every time. Bring out your kettle because you will certainly need it.

boiled eggs

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Imagine how many recipes you can do with boiled eggs. You can easily add them to your diet to make healthy meals. Now, you can enjoy eggs like never before!

PreferenceNumber of the boil(s)Cooking time
Runny yolk & lightly set whiteOnce3 minutes
Hard-boiled Twice6 minutes
Fully-hard boiledThrice9 minutes

How to Make Boiled Eggs

There are many ways to boil eggs. You can do it in a pot or oven, but today, you will learn how to cook it in a kettle. I especially suggest this hack for an effortless way of cooking eggs.

Plug in your favorite kettle, and let’s make some boiled eggs!



Regardless of how you prefer to use eggs, they are truly some of the most versatile foods in your kitchen.

You can use all parts of the eggs: the egg yolk, egg white, and even the shell. Eggs also vary in flavor, depending on how you cook them.

Aside from boiling them, you can also use them for baking, stir-frying, deep frying, poaching, and more. They also go well with beef, chicken, turkey, fish, pasta, veggies, or noodles.

Eggs go incredibly well with healthy recipes for breakfast, bread, desserts, and snacks. There are certainly hundreds and thousands of dishes you can cook with eggs.

Health Benefits

  • Take better care of your heart by cooking more egg recipes.
  • According to WebMD, eggs are excellent sources of protein for your overall health.
  • The calories you can get from eggs can help with your weight loss goals.
  • Australian Eggs mentioned that eggs can boost your energy levels too.
  • You will also have clearer eyes with the choline you can get from eggs.

They are also low in calories; one large egg may only contain at least 80 calories. Not only are they healthy for you, but they’re also good for your taste buds!

My favorite egg dishes include Scotch Eggs, Noodles and Egg Stir Fry, and Fried Eggs! What are yours?

doneness boiled eggs recipe


Here’s how you can boil eggs in your kettle:

  1. Pour the water into the kettle.
  2. Arrange one layer of eggs in the kettle.
  3. Let it boil for three minutes for soft-boiled eggs. 
  4. Then, cook for three more minutes for medium-boiled eggs.
  5. Continue to cook the eggs for another three minutes. 
  6. Transfer the eggs to a bowl of cold water.
  7. Peel and enjoy your boiled eggs!

And that is how easy it is to get three kinds of egg doneness with an electric kettle in nine minutes! This hack is certainly an ultimate time-saver trick that saves you from using a pot!


Buying eggs

  • Sauder’s Eggs suggests buying properly shaped eggs with clean shells.
  • Choose the kinds and varieties of eggs that work best for your diet.
  • Buy eggs from the fridge area of the grocery store.
  • The eggs should also feel heavy for their size.

Storing eggs

  • Store the eggs in the fridge.
  • Keep them away from pungent food.
  • They can last up to five weeks in the fridge.
  • In an article by the Food Safety Authority of Ireland, washing eggs is also not suggested because it can increase the risk of bacteria. 

Best Kettles for Boiling Eggs

Glass electric kettles are best for boiling eggs because of their structure and design. You can see them as they boil in the water, and glass is a sturdy material that can withstand heat effectively. 

The kettle’s heating coil should also be unexposed to prevent the eggs from cracking as they boil. 

Boiled Eggs Variations

In this guide, you have learned three levels of egg doneness: soft, medium, and hard-boiled. You can also boil it for longer if you change your mind about your preferred doneness. 

boiled egg

Here are alternative ways to boil eggs:

  1. Pour cold water into a pot an inch above the eggs.
  2. Then, boil the contents over high heat for a few minutes.
  3. Remove the eggs from heat using a strainer skimmer or spoon.
  4. Submerge them in cool water for 10 minutes to cool.

Do you have any burnt pots at home? Don’t throw them away. Try my burnt pot cleaning hack to restore it until it looks new again!

  1. Preheat the oven to 160°C.
  2. Place the eggs in cupcake trays.
  3. Then, cook for 30 minutes.
  4. Let the eggs cool in a bowl of water to peel easily.
  1. Put the eggs in a microwave-safe dish with water half an inch over the eggs.
  2. Then, microwave them for four minutes and let them sit for one minute.
  3. Continue to microwave for another four minutes.
  4. Remove them from heat and place them in a cold bath.
  • Electric kettle: Cook the boiled eggs in the kettle.
  • Tongs: Remove the eggs from the heat with tongs.

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How to Serve Boiled Eggs

You can serve soft-boiled, medium-boiled, or hard-boiled eggs with the following dishes:

Enjoy the creamy and satisfying goodness of the yolk as it oozes out when you break it! You also even transform these into deviled them by sprinkling chili powder on top! 

Meanwhile, hard-boiled eggs are perfect options for spreads, salads, toast, and more! You can consume them as they are, which is especially great for people on a weight-loss diet. 

They can also be marinated in mixtures for a few hours for more intense flavors. For the marinade, soy sauce with vinegar and garlic is highly suggested. 

Eggs are so versatile that you can use and serve them in multiple ways and in different dishes. Be creative and imaginative to discover your specialty in serving boiled eggs! 

More Egg Recipes For You

3 hard boiled eggs

Storage Tips


The Whole Portion suggests refrigerating soft-boiled eggs and using them within two days. They can also be reheated in boiling water for about a minute. 


Refrigerate medium-boiled eggs for up to a week, but Australian Eggs recommends doing this within two hours of boiling. They are best placed in airtight containers to prevent contamination. 


The United States Food and Drug Administration suggests refrigerating and consuming the eggs within seven days. They can also be frozen in freezer bags to extend their shelf life to several weeks.

Frequently Asked Questions

How long should you boil eggs?

It depends on your preferred doneness. Hard-boiled eggs are cooked longer for proper form and cooking. Boiling time also depends on the technique used, whether you cook them in the electric kettle, pot, microwave, or oven.

What are the benefits of boiled eggs?

Boiled eggs may be the healthiest way of cooking eggs because it does not require oil or other ingredients. These eggs are good for your weight, heart, energy, eyes, and overall health.

How do you boil eggs?

There are many ways to boil eggs. Aside from cooking them in the kettle, you can also boil them in a pot, oven, or microwave too.

How healthy are boiled eggs to eat?

An article by Healthify Me mentioned that boiled eggs are good sources of choline, protein, good cholesterol, and vitamin D for your energy, bones, heart, and eyes.

boiled egg doneness

This post may contain general information and does not constitute professional medical advice. Always seek information or advice from a qualified medical professional. Please read the full disclaimer for details.

3 hard boiled eggs

Perfect Boiled Eggs

5 from 1 vote
Make the perfect soft, medium, and hard-boiled eggs with this technique and you will never prepare eggs the same way!
Prep Time 2 minutes
Cook Time 9 minutes
Total Time 11 minutes
Servings 5
Course Breakfast, Side Dish, Snack
Cuisine Roman
Calories 63kcal


  • 5 eggs
  • water (enough to submerge the eggs)


  • Boil the eggs.
    Put a single layer of eggs in the kettle, and pour in the water.
  • Turn on the appliance and let it boil for 3 minutes. 
  • Remove an egg and boil again. 
    Use tongs or a fork to take one egg from the kettle. Submerge it in cool water to stop the cooking process.
  • The first egg will be soft-boiled. Its egg white is almost set, and the yolk is thick yet runny. 
  • Boil the remaining four eggs for three more minutes. 
  • Remove another egg and boil the other eggs further. 
    Take another egg from the kettle and let it set in water.
    This is a medium-boiled egg with the egg white and yolk set but still slightly tender in doneness. 
  • Continue to boil the remaining three eggs for another 3 minutes.
  • Remove the remaining eggs from the kettle. 
    Transfer the last eggs to a bowl of cold water. Peel the eggs.
    The third egg will be fully set and cooked with egg yolk and white.
  • Enjoy!



  • Make sure to test the eggs for freshness before cooking them.
  • Submerge them in ice baths for easier peeling.
  • Babies aged six months old can have mashed or pureed boiled eggs.
  • Remember to wash your kettle thoroughly afterward.
  • Since eggshells are still porous, air may be trapped inside, causing the egg to explode at boiling temperatures. To avoid this, boil only one layer of them in the kettle and do not overcrowd them.


Serving: 1 (of 5)Calories: 63kcalCarbohydrates: 1gProtein: 6gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 1gCholesterol: 164mgSodium: 62mgPotassium: 61mgSugar: 1gVitamin A: 238IUCalcium: 25mgIron: 1mg
Keyword boiled egg, egg recipes, electric kettle cleaning hack, Hack, hard-boiled egg, medium-boiled egg, soft-boiled egg

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