Perfect Fried Egg

4.50 from 2 votes

Here’s a recipe that can help you give an interesting, tasty, and unique twist to your eggs: the Perfect Nigerian-Style Fried Eggs!

Prep Time5

Cook Time7

Total Time12

Course: Breakfast, Breakfast & Brunch, Side Dish

Cuisine: Nigerian

Keyword: egg recipe, fried eggs, Healthy breakfast, nigerian egg recipe

Servings:

Calories: 317kcal

Preheat the oil in a frying pan over low-medium heat.
Sautee the tomatoes, onions, and spices for a minute.
Use a whisk to beat three eggs in a bowl.
Then, season the eggs with salt.
Pour them into the frying pan and swirl to cover the pan.
Use a slotted turner to flip the eggs onto the other side.
Fry the other side for a couple of minutes.
Once happy with the flavor, serve the Fried Eggs to give everyone a good morning!

To make the perfect fried eggs, make sure that you purchase fresh and quality ingredients and store them properly for longer shelf life.
It is best consumed immediately!