Oven Roasted Corn on the Cob (VIDEO)
It’s the quintessential summer side dish - corn on the cob. Juicy, sweet, and easy to prepare, this classic dish has been an American family favorite for generations. this oven-roasted recipe will surely be one of your favorites!
Cook Time15 minutes mins
Total Time15 minutes mins
Course: Side Dish
Cuisine: American
Keyword: easy grilled corn on the cob, easy oven roasted corn on the cob, easy oven-roasted corn, healthy oven roasted corn on the cob, homemade oven roasted corn on the cob, mexican corn on the cob, oven-grilled corn, quick oven roasted corn on the cob, roasted sweet corn
Servings: 2 corn
Calories: 1kcal
Remove the corn husk.
Preheat the grill.
Place the corn on a wire rack.
Grill the corn on medium-high heat.
After five minutes, turn the corn to cook the other side.
Remove it from heat after ten to fifteen minutes and serve while hot!
- You can boil the corn to roast faster and give it moisture.
- The corn can be roasted in the air fryer or in a pan.
- Garnish the corn with your preferred ingredients.