Oat Plantain Porridge

5 from 1 vote

Give your baby a wholesome and nutritious meal with Oat Plantain Porridge. A simple recipe that's rich in flavor and easy to digest.

Prep Time5

Cook Time5

Total Time10

Course: Baby Food, Baby Puree

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Servings:

Calories: 85kcal

Equipment

Ingredients

½ plantain (ripe)
2 tbsp oat powder
1 cup water

Instructions

Peel the plantain with a knife.
Remove the seeds of the plantain.
Then, boil water in a pot.
Cook the plantain and oat powder in the pot.
Stir the contents with a wooden spatula.
Allow to cook on low heat for five minutes or until soft.
You can use a masher to make the puree thick or a blender to make it smooth and runny.
Pour the porridge into a bowl and serve!

Video

Notes

Buy ripe plantains for a sweet flavor.
Make your own oat flour at home for a healthy ingredient.
Use a blender or food processor to make a runny and smooth porridge.

Nutrition