How to Wash Broccoli Properly (VIEDO)
Broccoli will not be truly healthy and safe to eat until you wash it properly. It’s hydrophobic and highly water-repellant so here’s a guide on how to wash the broccoli and how to do it like a professional chef!
Ingredients
- 1 large broccoli
- 2 cup water (boiled)
Instructions
- Boil water in a pot or electric kettle.
- Pour the hot water into a bowl.
- Dunk the broccoli into the hot water until the vibrant green color of the vegetables is restored.
- Once done, you can use the broccoli for your meals.
Video
Notes
- Choose broccoli with a tight head, green florets, firm stalk, and heavyweight.
- Once it ripens, store it in the fridge or in the freezer.
- Never eat or cook it unwashed!