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–+ servings
peeled egusi seeds
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5 from 1 vote

How to Blend Egusi Seeds

Cook extraordinary recipes with these rich and nutritious blended melon seeds!
Prep Time5 minutes
Total Time5 minutes
Course: Condiment/spice
Cuisine: African
Keyword: african egusi seeds, easy egusi seeds, easy ground eguisi, easy ground egusi, homemade ground egusi, homemade ground melon seeds, how to blend egusi seeds quickly, quick and easy ground egusi
Servings: 1 cup
Calories: 61kcal

Equipment

Ingredients

  • 1 cup egusi seeds

Instructions

  • Add the egusi seeds in a blender and blend until powdered.
  • Transfer contents into an airtight container to store!

Video

Notes

  • Combine the melon seeds with other spices to improve the quality of the egusi.
  • Use it as a thickener or a flavoring agent for dishes and drinks.
  • If you don’t have a blender, make it with a food processor or mortar and pestle instead.

Nutrition

Serving: 1cup | Calories: 61kcal | Carbohydrates: 15g | Protein: 1g | Fat: 0.2g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.01g | Sodium: 31mg | Potassium: 388mg | Fiber: 1g | Sugar: 14g | Vitamin A: 85IU | Vitamin C: 31mg | Calcium: 10mg | Iron: 0.3mg