Healthy Ice Cream Recipe

5 from 1 vote

Healthy Ice Cream Recipe

Take your desserts to the next level with a healthy ice cream recipe for everyone to enjoy!

Prep Time2

Course: Dessert, Snack

Cuisine: Chinese

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Servings: servings

Calories: 90kcal

Equipment

Ingredients

2 cups bananas frozen
2 cups strawberries frozen

Instructions

Combine the frozen bananas and strawberries in a blender.
Then, pulse the fruits.
Blend until you get your desired texture.
Once done, transfer the ice cream into a glass or ice cream cone to serve.

Video

Notes

Use a food processor or mixer as an alternative to a mixer.
Don’t wash strawberries until you are ready to use them.
Squeeze a bit of lemon juice into the mixture to extend shelf life.

Nutrition