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fresh homemade carrot juice
Print Recipe
5 from 1 vote

Carrot Juice

This carrot juice is a triple threat because it’s healthy, delicious, and easy to make! It's packed with vitamins and minerals that can help with your overall health.
Prep Time5 minutes
Total Time5 minutes
Course: Drinks, Drinks and Juices
Cuisine: American
Keyword: cold pressed carrot juice, easy healthy drink, easy juice recipe, fresh juice, healthy drink, healthy fresh juice, homemade carrot juice, organic carrot juice, refreshing drink, simple healthy drink
Servings: 1
Calories: 100kcal

Equipment

  • Knife
  • Juicer

Ingredients

  • 4 carrots - medium-sized (peeled and sliced)

Instructions

  • Rinse the carrots.
  • Use a knife or a peeler to remove the skin. 
  • Slice the carrot into small portions with a knife or V-Blade Slicer.
  • Gradually feed the sliced carrots into the juicer. 
  • Then, let the juice extracts drip into a glass.
  • Once done, you can already drink your juice!

Video

Notes

  • Combine carrots with other ingredients such as celery, apples, and beetroot.
  • In case you don't have a juicer, blend the carrots with water and filter them with a nut milk bag or fine-mesh sieve.
  • If you don’t have a juicer, you can blend the carrots with a bit of water, and once blended, sieve the contents using a mesh strainer for a smoother consistency.