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beet pineapple drink
Print Recipe
5 from 3 votes

Beetroot Pineapple Juice

Drinking just a glass of this Beetroot Pineapple Juice beverage can have amazing effects on your heart, bones, immunity, and stamina!
Prep Time10 minutes
Total Time10 minutes
Course: Drinks, Drinks and Juices, Fruits
Cuisine: Indian
Keyword: best pineapple juice recipe, easy beetroot juice, easy pineapple drink, healthy beetroot juice, healthy drink, Healthy juice, homemade fresh juice, homemade juice, powerful weight loss drink, quick and easy pineapple juice
Servings: 4
Calories: 140kcal

Equipment

  • Slow juicer
  • Knife
  • Cutting board

Ingredients

  • 3 beetroots (medium-sized) diced
  • 1 pineapple (medium-sized) peeled and sliced

Instructions

  • Rinse the beetroot and pineapples.
  • Use a knife to chop the top and bottom of the beetroot.
  • Slice into half for easy peeling.
  • Cut the beetroot into small pieces.
  • Chop the bottom part of the pineapple.
  • Mount it on a cutting board to peel.
  • Then, chop the pineapple into smaller slices.
  • Feed the slices into the slow juicer. 
  • Pour the juice into a glass to serve, and enjoy!

Video

Notes

  • Beetroot Pineapple Juice is best consumed immediately after making it to make the most out of its nutrients.
  • Store it in the freezer or fridge for longer shelf life.
  • It is not recommended for pregnant women and babies.
  • You can strain the juice with a fine-mesh sieve before pouring it into a glass to serve and drink!